CRAFT COCKTAILS

TRINITY 75
OUR VERSION OF THE CLASSIC FRENCH 75 HAS RASPBERRY PUREE, SIMPLE SYRUP, GIN, AND CHAMPAGNE

SUFFERING BASTARD
JIM BEAM, GIN, DOMAIN DE CANTON GINGER LIQUEUR, ANGOSTURA BITTERS, FRESH LIME JUICE, AND A SPLASH OF SODA. GARNISHED WITH MINT.

CUCUMBER PRESS
MUDDLED CUCUMBERS, LEMONS, CITRUS VODKA, AND A SPLASH GINGER ALE

BLACKBERRY OLD FASHIONED
THIS COCKTAIL BEGINS WITH GRANNY SMITH APPLES SLOW COOKED IN BERENTZEN APPLE SCHNAPPS AND FRESH BLACKBERRIES.  MUDDLED TOGETHER WITH BROWN SUGAR, BITTERS, AND R1 RYE WHISKEY, YOU’LL LOVE THIS NEW TAKE ON AN OLD FAVORITE!

MARGARITA
GOLD TEQUILA, PATRON CITRONGE, AND CITRUS JUICES

MANGO-MELON MARTINI
RAIN ORGANIC HONEY MANGO MELON VODKA AND MANGO PUREE.  RIMMED WITH WATERMELON POP ROCKS, THIS DRINK WILL BRING OUT THE KID IN YOU!

HUCKLEBERRY HOUND
44 NORTH HUCKLEBERRY VODKA, HOMEMADE SOUR MIX, AND BLUEBERRIES

CRANBERRY GINGER SMASH
CRANBERRIES, LEMON, HENDRICK’S, BERENTZEN APPLE LIQUEUR, DOMAIN DE CANTON GINGER LIQEUR, FRESH ORANGE JUICE

FRESH APPLETINI
CITRUS VODKA, FRESH APPLE PUREE, BERENTZEN APPLE SCHNAPPS, SOUR MIX

BASIL GIMLET
FRESH BASIL LEAVES, CITRUS VODKA, SIMPLE SYRUP, AND FRESH LIME JUICE

PINK LEMONADE
CITRUS VODKA, SOUR MIX, SPLASH OF GRENADINE

RASPBERRY COSMO
RASPBERRY VODKA, TRIPLE SEC, FRESH LIME JUICE, AND RASPBERRY PUREE.

TRINITINI
GIN, ST GERMAIN ELDERFLOWER LIQUEUR, FRESH LIME JUICE, AGAVE NECTAR, AND A SPLASH SODA

KEY LIME PIE MARTINI
VANILLA VODKA, BUTTERSHOTS, LIME JUICE, GRAHAM CRACKER RIM

DOUBLE CHOCOLATE MARTINI
360ᵒ DOUBLE CHOCOLATE VODKA, MELETTI’S CIOCOLATTO LIQUEUR, CRÈME DE COCOA, AND A SPLASH OF MILK

TIRAMISU
SOBIESKI VANILLA VODKA, KAHLUA, CRÈME DE CACAO, SPLASH OF CREAM TOPPED WITH CINNAMON

FRENCH MARTINI
SOBIESKI VANILLA VODKA, PINEAPPLE JUICE, AND CHAMBORD FLOAT ON THE BOTTOM

SKINNY BLUEBERRY COSMO
LITTLE BLACK DRESS BLUEBERRY-POMEGRANATE VODKA, FRESH LIME JUICE, AND SUGAR-FREE CRANBERRY JUICE

PEAR MARTINI
ABSOLUT PEAR, ST. GERMAIN ELDERFLOWER LIQUEUR, BITTERS, AND FRESH LIME JUICE

BIG APPLE
MAKER’S MARK BOURBON, BERENTZEN APPLE SCHNAPPS, BITTERS, AND A LEMON TWIST

POMEGRANATE
THREE OLIVES POMEGRANATE VODKA, CRANBERRY JUICE, SPLASH ORANGE JUICE

JALEPENO
TANTEO JALEPENO INFUSED TEQUILA, PINEAPPLE AND LIME JUICES, TRIPLE SEC, AND AGAVE NECTAR

LADY PINK
MUDDLED CUCUMBERS, HENDRICKS, ELDERFLOWER LIQUEUR, AND PINK GRAPEFRUIT JUICE

PINA COLADA MARTINI
SOBIESKI VANILLA VODKA, COCONUT RUM, PINEAPPLE JUICE

WINES – AVAILABLE BY GLASS OR BY BOTTLE

WHITES

BLÜFELD RIESLING, MOSEL, GERMANY - 6.50/19.00
CRISP AND REFRESHING, BLÜFELD HAS AROMAS OF CITRUS, PEACH, AND FLORAL NOTES. IT'S FLINTY FRESH WITH A JUICY MID-PALATE, BALANCED ACIDITY AND A SWEET, LINGERING FINISH.

PIERRE SPARR ALSACE ONE, FRANCE - 7.50/25.00
28.5% MUSCAT, 20% SYLVANER, 20% EDELZWICKER,
10.5% PINOT BLANC, 10.5% RIESLING, 10.5% GEWÜRZTRAMINER
PALE YELLOW COLOR; DRY WITH GOOD FRESHNESS, WELL-BALANCED; APRICOTS, PINEAPPLE AND EXOTIC FRUITS AROMAS

DARCIE KENT GRUNER VELTLINER, MONTEREY - 8.00/26.00
ONE OF THE FEW CALIFORNIAN GRÜNER VELTLINERS ON THE MARKET TODAY. THIS WINE HAS A NICE NOSE OF LIME WITH JUST A HINT OF WHITE FRUITS, THAT OPENS ON THE PALATE WITH A THIRST QUENCHING AND FOOD FRIENDLY BURST. IT FINISHES
FULL AND FRIENDLY.

CAPOSALDO MOSCATO, VENETO - 8.50/28.00
CAPOSALDO MOSACATO IS SWEET AND LIGHT EFFERVESCENT WINE. IT DELIVERS FRAGRANT AROMAS OF ACACIA BLOSSOMS, PEACHES AND APRICOT WITH A CLEAN, CRISP FINISH.

ARESTI SAUVIGNON BLANC, CHILE - 7.00/23.00
A REFRESHING WHITE WINE WITH NOTES OF PINEAPPLE, MANGO AND GRAPEFRUIT ON THE PALATE. LIGHT IN STYLE, WITH ZINGY ACIDITY AND INTENSE FRUIT FLAVORS.

CELLAR 8 PINOT GRIGIO, CALIFORNIA - 8.00/26.00  
THIS PINOT GRIGIO IS MADE IN AN ITALIAN STYLE.  LIGHT AND REFRESHING, IT DISPLAYS FLAVORS OF GRAPEFRUIT, LEMON AND A TOUCH OF MINERALITY. IT ENDS WITH A NICE FINISH THAT CARRIES ON THE FRUIT THEMES.

PENFOLDS RAWSON’S RETREAT CHARDONNAY, AUSTRALIA - 5.50/18.00
RAWSON’S RETREAT CHARDONNAY IS MADE FROM CAREFULLY SELECTED FRUIT GROWN ACROSS SOUTHEAST AUSTRALIA. IT DISPLAYS THE EXPECTED AUSTRALIAN CHARDONNAY CHARACTERISTICS OF ROCKMELON AND PEACH FLAVOURS, BALANCED WITH SOME PITHY GRAPEFRUIT NOTES, BALANCING THE FINAL WINE PERFECTLY.

ROSE

BERINGER WHITE ZINFANDEL, CALIFORNIA - 5.00/16.00
ENJOY THIS WINE'S FRESH AROMAS AND FLAVORS OF SUMMER BERRIES, CITRUS AND HONEYDEW MELON.

REDS

DARCIE KENT PINOT NOIR, MONTEREY - 9.00/32.00      
THIS WINE HAS THE CHARACTERISTIC PINOT AROMAS OF CRANBERRY, CURRANT, RIPE PLUM AND RHUBARB WITH JUST A HINT OF CIGAR AND FIG. IT IS A WINE WITH AN IMPRESSIVE AROMA PROFILE AND A BALANCED PALATE, PLEASANT OAK INFLUENCE AND GOOD FINISH

TERCOS MALBEC, ARGENTINA - 9.50/32.00
THIS MALBEC HAS FRUITY, AROMATIC CHARACTERISTICS OF BLACKBERRY AND RIPE CHERRY. GREAT VOLUME AND DEPTH WITH A LONG FINISH, MAINTAINING THE SOFT TANNINS AND EASY DRINKABILITY OF A CLASSIC MALBEC.

ALTOS DEL CUCO MONASTRELL/SYRAH/TEMPRANILLO, SPAIN - 8.00/26.00
ALTOS DEL CUCO HAS AN INTENSE, MAROON-RED COLOR AND AROMAS OF BLACKBERRIES, MATURE FRUIT, AND A TOUCH OF VANILLA AND CINNAMON. THE TANNINS ARE SOFT AND THE TEXTURE IS FLESHY WITH WELL BALANCED ACIDITY AND AN ELEGANT FINISH.

PENFOLDS RAWSON’S RETREAT SHIRAZ CABERNET, AUTRALIA - 5.50/18.00
YOUTHFUL AND LIVELY FRUIT FLAVORS OF STRAWBERRY, RASPBERRY, AND LOGANBERRY FOLLOW FROM THE NOSE. FINE TANNINS ENSURE A SOFT AND ROUNDED MOUTHFEEL

14 HANDS HOT TO TROT RED BLEND, COLUMBIA VALLEY - 9.00/32.00
GENEROUS AROMAS OF RIPE BERRIES AND DARK STONE FRUITS OPEN THIS RUBY-HUED WINE. FLESHY FLAVORS OF CHERRIES AND PLUM ARE MET WITH SOFT AND VELVETY TANNINS, FINISHING WITH A HINT OF MOCHA.

AVALON MERLOT, NAPA - 8.75/32.00
MOUNTAIN FRUIT CHARACTERISTICS SHOW IN THE INTENSITY OF THE FRUIT FLAVORS. THE ENTRY ENJOYS SWEET BERRY NOTES OF RASPBERRY AND CHERRY WITH A FINISH OF JAMMY BOYSENBERRY PRESERVES.

THE SHOW CABERNET, NAPA - 7.00/25.00
AROMAS OF CASSIS, TOASTY OAK, SWEET FRUIT, AND CHOCOLATE CONTINUE INTO A CHEWY PALATE AND LONG FINISH

BEERS – DRAFT

OUR DRAFT BEERS ARE ALWAYS CHANGING
SO DROP BY TO SEE WHAT WE ARE SERVING UP ON DRAFT THIS WEEK!

BEERS - BOTTLED

BUDWEISER, UNITED STATES, GOLDEN LAGER, 5.0%
A POPULAR AMERICAN BEER.  MEDIUM BODIED, FLAVORFUL, CRISP AND PURE WITH BLENDED AMERICAN AND EUROPEAN HOP AROMAS.- 4.00

BUD LIGHT, UNITED STATES, AMERICAN LIGHT LAGER, 4.2%
THE BEST-SELLING LIGHT BEER BRAND IN THE WORLD FEATURES A BLEND OF DOMESTIC AND IMPORTED HOPS, AND IS BREWED TO PRODUCE A CRISP, CLEAN TASTE WITH FEWER CALORIES. - 4.00

MICHELOB ULTRA, AMERICAN LIGHT LAGER, 4.2%
SUPER-PREMIUM, LOW-CARBOHYDRATE, LIGHT LAGER - 4.00

HEINEKEN, NETHERLANDS, EUROPEAN PALE LAGER, 5.0%
LIGHT GOLDEN COLOR, MILD HOPS AND BARLEY TASTE - 4.50

SAM SMITH PURE BREWED LAGER, ENGLAND, LAGER, 5.0%
THE ALL-MALT BEER IS BREWED WITH SOFT WATER AND FERMENTED IN SEPARATELY-HOUSED STAINLESS STEEL LAGER VESSELS USING BOTTOM-FERMENTING YEAST. RICH GOLDEN COLOR, DELIGHTFUL FLORAL BOUQUET WITH LOTS OF FRUITY HOP CHARACTER AND FRAGRANCE. - 4.50

VICTORY PRIMA PILS, PENNSYLVANIA, PILSNER, 5.3%
HEAPS OF HOPS GIVE THIS PALE LAGER A BRACING, HERBAL BITE OVER LAYERS OF SOFT AND SMOOTH MALT FLAVOR. THIS REFRESHING COMBINATION OF TASTES MAKES PRIMA A CLASSY QUENCHER IN THE TRADITION OF THE GREAT PILSNERS OF EUROPE. DRY AND DELIGHTFUL, THIS IS AN ELEGANT BEER. - 4.50

WEIHENSTEPHANER HEFFEWEISSBIER, BAVARIA, HEFEWEISEN, 5.4%
FROM THE OLDEST CONTINUOUSLY RUN BREWERY IN THE WORLD, NOTHING REFRESHES YOU MORE THAN THIS NATURALLY CLOUDY WHEAT BEER WITH ITS WONDERFUL YEASTY FRAGRANCE AND TASTE. - 4.50

AYINGER BRAU-WEIS, GERMANY, HEFEWEIZEN, 5.1%
DELICIOUS LEMON-SCENTED WHEAT BEER WITH A YEASTY FINISH. THIS ARISTOCRATIC BEER HAS A CHAMPAGNE SPARKLE AND A BEAUTIFULLY SUSTAINED HEAD. PALE IN COLOR, TART IN PALATE - 4.50

SAISON DUPONT, BELGIUM, BELIGIAN FARMHOUSE ALE, 6.5%
THE CLASSIC EXAMPLE OF THE SAISON STYLE. A PLEASING PALE STRAW-COLOR WITH A DENSE, CREAMY HEAD. FULL-BODIED AND MALTY, WITH CITRUS AND SPICE NOTES, IT SPARKLES ON THE PALATE AND FINISHES WITH A ZESTY HOP. - 5.00

ESTRELLA DAMM DAURA, SPAIN, GLUTEN-FREE EUROPEAN PALE LAGER, 5.4%
UNLIKE OTHER GLUTEN-FREE BEERS IN THAT THIS LAGER IS MADE WITH ACTUAL BARLEY INSTEAD OF SORGHUM. DAURA WON BEST GLUTEN-FREE BEER IN 2008 AND 2009! - 4.75

CORSENDONK PALE ALE, BELGIUM, BELGIAN ABBEY TRIPPEL PALE ALE, 7.5%
BREWED WITH ALL NATURAL INGREDIENTS, INCLUDING 93% BARLEY MALTS (PLAISANT AND TRIUMPH) AND 7% WHEAT, AND STYRIAN GOLDINGS, HALLERTAU HERZBRUCKER AND KENT CHALLENGER HOPS. IT HAS A VERY BIG HEAD - POUR IT GENTLY - AND A VERY CLEAN PALATE, BEGINNING WITH A DRY, LIGHTLY CITRIC FRUITINESS, AND FINISHING WITH A DISTINCTIVE AND DELICATE, PERFUMY, HOP CHARACTER. VERY LIGHT AND FLUFFY IN TEXTURE, GIVING LITTLE HINT OF ITS STRENGTH. THIS BEER HAS LIVING YEAST IN THE BOTTLE, AND WILL EVOLVE WITH AGE, BECOMING SOFTER AND CLEANER. - 7.00

NORTH COAST RED SEAL, CALIFORNIA, RED ALE, 5.5%
MALT AND HOPS ARE BEAUTIFULLY MARRIED IN THIS FULL-BODIED, COPPER-RED PALE ALE. RED SEAL IS GENEROUSLY HOPPED FOR A LONG, SPICY FINISH. - 4.75

ST BERNARDUS ABT 12, BELGIUM, ABBEY BROWN ALE, 10.0%
A TRADITIONAL ABBEY ALE BREWED IN THE CLASSIC STYLE OF BELGIUM'S TRAPPIST MONKS. IT IS ALMOST EBONY IN COLOR, SMOOTH, CREAMY AND FULL BODIED WITH BIG RICHNESS OF TEXTURE THAT IS ALMOST OILY AND VERY ASSERTIVE.- 7.50

DOGFISH HEAD RAISON D’ETRE, DELAWARE, MAHOGANY ALE, 8.0%
A DEEP, MAHOGANY ALE BREWED WITH BEET SUGAR, GREEN RAISINS, AND BELGIAN-STYLE YEAST. AS COMPLEX AS A FINE, RED WINE. VOTED "AMERICAN BEER OF THE YEAR" IN JANUARY 2000 BY MALT ADVOCATE MAGAZINE. - 5.00

FLYING DOG DOGGIE STYLE, MARYLAND, PALE ALE, 5.3%
DRY HOPPED WITH LOTS OF CASCADE HOPS, PLEASANT MALT FLAVOR. - 4.50

OLD SPECKLED HEN, ENGLAND, ENGLISH ALE, 5.2%
SUPERB RICH MALTY AND FRUITY AROMA. MALTY TOFFEE FLAVORS FROM THE PALE AND CRYSTAL MALTS COMBINE WITH BITTERNESS ON THE BACK OF THE TONGUE TO GIVE BALANCED SWEETNESS WHICH IS NOT CLOYING. THIS IS FOLLOWED BY A DRY FINISH, SURPRISING FOR ALE OF THIS STRENGTH. - 4.50

LINDEMANS FRAMBOISE, BELGIUM, FRUIT LAMBIC, 4.0%
MAGNIFICENT AROMA, DELICATE PALATE OF RASPBERRIES WITH UNDERTONES OF FRUITY ACIDITY; ELEGANT, SPARKLING CLEAN NATURAL TASTE. - 9.50

TROEGS TROEGENATOR, PENNSLYVANIA, DOUBLE BOCK, 8.2%
IT POURS INTO A GLASS WITH A BRONZE TO BROWN COLOR, FLUFFY WHITE HEAD AND BREADY MALT AROMA. THE TROEGENATOR LEAVES A RICH, WARMING FEELING AND SUBTLE SPICY FLAVORS. - 5.00

CHIMAY BLUE, BELGIUM, DARK STRONG ALE, 9.0%
THIS IS A BEER WHOSE FRAGRANCE OF FRESH YEAST WITH A LIGHT, FLOWERY ROSY TOUCH IS ESPECIALLY PLEASANT. ITS FLAVOR ONLY ACCENTUATES THE PLEASANT SENSATIONS PERCEIVED IN THE AROMA, WHILE REVEALING A LIGHT BUT PLEASANT TOUCH OF ROASTED MALT. THIS TOP FERMENTED TRAPPIST BEER, REFERMENTED IN THE BOTTLE, IS NOT PASTEURIZED. - 8.00

SAM SMITH TADDY PORTER, ENGLAND, PORTER, 5.0%
VERY DARK, FAIRLY FULL IN BODY AND PACKED WITH FLAVOR. INTENSE, DRY TANGY CHARACTER OF ROASTED BARLEY. - 4.50

YOUNG’S DOUBLE CHOCOLATE STOUT, ENGLAND, SWEET STOUT, 5.2%, 16 OZ PUB CAN
CHOCOLATE MALT AND REAL DARK CHOCOLATE ARE COMBINED WITH YOUNG'S AWARD WINNING RICH, FULL FLAVORED DARK BEER TO CRAFT A SATISFYINGLY INDULGENT, BUT NEVER OVERLY SWEET EXPERIENCE. DARK, RUBY COLOR, NEARLY BLACK, DISTINCTIVE CHOCOLATE FLAVOR, SMOOTH, VELVETY FINISH. - 5.00

WOLAVER’S OATMEAL STOUT, ENGLAND, OATMEAL STOUT, 5.6%
THIS OATMEAL STOUT IS BLACK IN COLOR, WITH A BEAUTIFULLY CREAMY HEAD. IT IS BEING BREWED WITH ORGANIC ROLLED OATS, ORGANIC WHEAT, AND OF COURSE ORGANIC BARLEY AND HOPS. - 4.50

NORTH COAST OLD RASPUTIN, CALIFORNIA, BRITISH-STYLE IMPERIAL STOUT, 9.0%
PRODUCED IN THE TRADITION OF 19TH CENTURY ENGLISH BREWERS WHO SUPPLIED THE COURT OF RUSSIA'S CATHERINE THE GREAT, OLD RASPUTIN SEEMS TO DEVELOP A CULT FOLLOWING WHEREVER IT GOES. IT'S A RICH, INTENSE BREW WITH BIG COMPLEX FLAVORS AND A WARMING FINISH. - 5.50

ANDERSON VALLEY BARNEY FLATS OATMEAL STOUT, CA, OATMEAL STOUT, 5.7%
WITH ITS DEEP, DARK BROWN-BLACK COLOR, THICK, FULL-BODIED, VELVETY-SMOOTH MOUTH FEEL, MOCHA CHARACTER, AND, STRONG YET SUBTLE HOP BITE, BARNEY FLATS OATMEAL STOUT IS ONE OF THE THICKEST, RICHEST, AND MOST COMPLEX STOUTS ON THE MARKET TODAY.- 4.50

BIG BOTTLES

SAM SMITH ORGANIC CIDER, ENGLAND, HARD CIDER, 550 ML, 5.0%
BRIGHT STRAW-GOLD WITH EXCELLENT CLARITY, SAMUEL SMITH'S ORGANIC CIDER HAS A LIGHT BODY, WITH BRILLIANT CONDITIONING, A CRISP CLEAN FLAVOR, AND A DRY FINISH. THE BOUQUET IS FRESH APPLES, WITH A SOFT FLORAL NOTE. - 7.00

STONE RUINATION, CA, IMPERIAL INDIA PALE ALE, 22 OZ, 7.7%
SO CALLED BECAUSE OF ITS “RUINOUS” EFFECT ON YOUR PALATE, THIS MASSIVE HOP MONSTER HAS A WONDERFULLY DELICIOUS AND INTENSELY BITTER FLAVOR ON A REFRESHING MALT BASE. 9.50